Food Safety Level 2

Date: 26 April 2017
Time: 10.00 – 17.00hrs
Location: ECA Training Center, Cairo
Trainer: Alaa Mebed, Diversey Consulting Manager, Diversey Care
Fees: LE 400 for ECA Members, LE 550 for Non-members
Diversey Egypt & ECA certification upon successful completion of test.

In cooperation with:
Food Safety First

Description:

Food Safety FirstJoin Alaa Mebed, Diversey Consulting Manager of Diversey Care, for a one-day intensive training workshop on Food Hygiene Level 2.

Hygiene standards are a general concern for all guests. Learn how to reduce food safety risks to ensure wholesome and safe food for guests at all times.

Duration:
7 hours (1 day)

Course Content:

  • Introduction to food safety
  • Microbiological hazards
  • Food poisoning and its control
  • Contamination hazards and controls
  • HACCP from delivery to service
  • Personal hygiene
  • Food premises and equipment
  • Food pests and pest control
  • Cleaning and disinfection
  • Food safety enforcement

Who should attend?
All food handlers working in commercial or industrial kitchens and home caterers

Language

  • Tuition: bilingual Arabic and English
  • Material: bilingual Arabic and English
  • Exam: English
Registration

Please register before Sunday, 23 April 2017.
Online Registration Form

For more information please contact us:

Cairo Headquarters
Tel.: 02 37622116 / 7 / 8 – 010 6552 7567
Email: marina.adel@egyptchefs.com
 

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