Burger Workshop

Date: Sunday, 18th March 2018
Time: 09.00 – 17.00hrs
Culinary Instructor: Chef Mohamed Hamed, ECA Culinary Instructor
Level: Intermediate
Location: Monappetit Kitchen, 6th of October City
Language: Arabic, recipe booklet bilingual English &
Fees: LE 500 for ECA Members and LE 650 for Non-members

Pastry

Description:

BurgerJoin Chef Mohamed Hamed, ECA Culinary Instructor, and learn how to make the best burger in town.

Pick up some professional tips and tricks for preparing burgers from patty to plate. You’ll also enjoy delicious burgers.

What will you learn?

  • How to make delicious burger patties (beef, chicken, vegetarian)
  • Burger bread, buns & muffins
  • Handy tips and tricks to make the best burgers

What will you get?

  • Your own patty to take home and cook up
  • 10 different burger recipes
  • Different bread / burger bun recipes

Which burgers, breads & condiments will we cook?

  • Chicken burger with blue cheese and caramelized onion (English muffin)
  • Guacamole, sour cream and jalapeno, Emmental cheese (bun)
  • Cheddar-stuffed burger with pickled coleslaw and fried onion (Chapatti)
  • Mushrooms vegetarian burger
  • Bacon & cheddar burger
  • Bacon, cheddar cheese, onion cream, honey mustard sauce
  • Grilled onion, Swiss cheese, sweet & tangy remoulade sauce
  • Beef bacon, bleu cheese sauce, bleu cheese crumbles, lettuce, tomato, brioche bun
  • Chicken burger, tomato sauce, Parmesan crisp, provolone cheese, crispy chicken burger, brioche bun
  • Smoked turkey, Gruyere cheese, honey Dijon sauce, over-easy egg, lettuce, tomato bun
Registration

Please register and submit payment for the workshop before Monday, 12 March 2018.
Online Registration Form
Cancellation and Refund Policy

For more information please contact us:

Cairo Headquarters
Tel.: 02 37622116 / 7 / 8 – 010 6552 7567
Email: marina.adel@egyptchefs.comwalaa.hajj@egyptchefs.com
 

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