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THE MLA BLACK BOX CULINARY CHALLENGE 2006-2008
EGYPT 28 & 29 November, 2006

ENTRY FORM

Closing Date: 5th October, 2006
Please type or print clearly

Competing Establishment --------------------------------------------------------------

Name of Team Manager -----------------------------------------------------------------

Names of Team Members (Chef de Partie and below) / Position / Date of birth / "I/D"

1.----------------------------------------------------------------------------------------------

2.----------------------------------------------------------------------------------------------

3.----------------------------------------------------------------------------------------------

Names of Service Brigade

1.----------------------------------------------------------------------------------------------

2.----------------------------------------------------------------------------------------------

3.----------------------------------------------------------------------------------------------

Contact address -------------------------------------------------------------------------

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Contact numbers

Tel/Office ------------------------------- Handphone ------------------------------------

Fax/Office --------------------------- Email ------------------------------------------------

We agree to abide by the rules and regulations of the competition

Name ------------------------------- Position ------------------------------------

Signature ------------------------------------ Date ----------------------------

Name -------------------------------- Position --------------------- Signature --------------------- Date ----------

All sections of the entry form must be completed and sent by email or faxed to:

TO: ECA Team
Egyptian Chefs Association

Tel / Fax 02 - 5328187 / 8 / 9
Contact ECA by email: ECA Team

CC: Alan Palmer
Competition Co-ordinator MLA Black Box Culinary Challenge 2006-2008
24/1 Kirimandala Mawatha - Nawala - Sri Lanka
Tel +94 11 2871838; Fax +94 11 28363059; H/P +94 777 877203
Contact Alan Palmer by email: alan@palmtecservices.com



 Egyptian Chefs Association,  20 Salem Salem Street, Agouza, Cairo 
 Telephone/Fax:  020-2-3335-6446 or 020-2-376-2211 or /6 or /7 
egyptchefs@egyptchefs.com

 
Copyright © ECA 2004