JavaScript Menu Courtesy of Milonic.com - Why we use Milonic menu
ECA WACS logo

   Egyptian Chefs Association (ECA)


Congratulations Winners ECA Competitions at Hace'04

Knorr Inter. Food Salon Culinaire'04



Plated Starters



Silver Medals

Mahmoud El Hariry
Chef de Partie
EgyptAir Catering


Wael Mohamed Kheir
Commis
Four Seasons First Residence


Wael Yousif
Commis
EgyptAir Catering


Bronze Medals

Atef Ibrahim Ahmed A. Salam
Sous Chef
EAS Lufthansa Catering


Hassan Abdel Meguid
Junior Sous Chef
Hilton Sharm Dreams

Sherif Farouk
1st Commis
EgyptAir Catering


Walid Gomaa Mahmoud
Demi Chef de Partie
Concorde El Salam Cairo


Plated Main Courses

Silver Medal

Mohamed El Dardiery
Commis
Four Seasons First Residence


Bronze Medal

Atef Ibrahim Ahmed A. Salam
Sous Chef
EAS Lufthansa Catering


U.S. Wheat Bakery & Pastry Salon Culinaire'04

Plated Desserts



Silver Medal

Bassiouny Fathy Bassiouny
Chef de Partie pastry

Four Seasons First Residence


Bronze Medal

Osama Mohamed A. Aal Saad
Chef de Partie
Grand Hyatt Hotel

Petit Fours with Showpiece



Bronze Medal

Afify Yousif Afify
Executive Pastry Chef
Helnan Palestine

Novelty Cake



Bronze Medal

Sameh Said Aly Khodeir
Pastry Chef
Sale Sucre

Pastry Showpiece



Silver Medal

Mohamed Raafat Ahmed
Pastry Chef
Helnan Shepheard

Bronze Medal

Abdel Hamid Mohamed El Kordi
Executive Pastry Chef
La Poire

Live Cooking Competitions



Fruit & Vegetable Carving



1st Prize
Hussein Abdel Fattah
2nd Commis
Robinson Club Soma Bay

2nd Prize
Tinnakorn
Demi Chef de Partie
Four Seasons First Residence

3rd Prize
Mohamed El Sayed Ibrahim
Chef de Partie
Movenpick Pyramids


U.S. Wheat Quick Cold Sandwich Making



1st Prize
Mohamed Metwally A. Hamed
Commis
EgyptAir Catering

2nd Prize
Ahmed Ramadan
Demi Chef de Partie
Four Seasons First Residence


3rd Prize
Magdy Mohamed El Sheikh
Chef de Partie
EgyptAir Catering


Wadi Food Mystery Basket



1st Prize
Mostafa Tawfik Mostafa
Junior Sous Chef
Four Seasons First Residence


2nd Prize
Ahmed Yousif
Sous Chef
Robinson Club Soma Bay


3rd Prize
Emad Abu El Maged
1st Commis
Grand Hyatt Cairo


Maxo Ice Cream Fantasy



1st Prize
Adel George
Demi Chef de Partie
Four Seasons First Residence


2nd Prize
Mohamed Raafat El Sayed
Chef de Partie Pastry
Iberotel Solaya Marsa Alam


Knorr Saucier of the Year 2004



1st Prize
Mohamed Sayed Abdel Azim
Commis
Grand Hyatt Cairo


2nd Prize
Mahmoud El Hariry
Chef de Partie
EgyptAir Catering


3rd Prize
Mohamed Attia
Junior Sous Chef
Concorde El Salam Cairo




Egyptian Chefs Association, Head Quarter: 20 Salem Salem Street, Agouza, Cairo
Tel./Fax:  +202 3762 2116 / 7 / 8
Red Sea Chef's Chapter: Corniche Street, El Ghezawy Bld., Red Sea, Hurghada
Tel: 065 3541920 or 010-2040-5677
Email: eca@egyptchefs.com

 
Copyright © ECA 2004-2010