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Egypt Food & Beverage Cup 2006


Hace, CICC 13 - 16 November, 2006

ENTRY FORM ECA TEAM COMPETITION


Closing Date: Wednesday 8 November, 2006
Please type or print clearly


Establishment: ........................................................................................

Contact Person: .....................................................................................

Mobile: ....................................................

Telephone: ..............................................

Fax: .........................................................

Team Manager / Captain Position
1. .......................................................... .............................................................
Chef
2. .......................................................... .............................................................
3. .......................................................... .............................................................
Pastry Chef
4. .......................................................... .............................................................
Service Waiter / Waitress
5. .......................................................... .............................................................
Steward
6. .......................................................... .............................................................


We agree to abide by the rules and regulations of the competition

Enclosed find:
LE ....................... as registration fee
LE ....................... as deposit

Name -------------------------------- Position ------------------------

Signature ----------------------- Date ---------------

All sections of the entry form must be completed and sent by fax:
TO: Egyptian Chefs Association
Tel / Fax 02 5328187 / 8 / 9 or by e-mail: egyptchefs@egyptchefs.com

Egyptian Chefs Association, Headquarter: 20 Salem Salem Street, Agouza, Cairo
Tel./Fax:  +202 3762 2116 / 7 / 8
Red Sea Chef's Chapter: Corniche Street, El Ghezawy Bld., Red Sea, Hurghada
Tel: 065 3541920 or 010-2040-5677
Email: eca@egyptchefs.com

 
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