Egyptian Chefs Association<br /> Chefs Corner Quiz

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Egyptian Chefs Association (ECA)

Chefs Corner Quiz

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Here's your chance to win LE 250! All ECA members are eligible to win an ECA voucher worth LE 250 towards the purchase of any ECA merchandise. Simply send in the correct answers to the questions in the Culinary Quiz before October 2010.
As usual, with 7 or more correct answers, you gain 5 ECA Member Mileage Points, your way to a free membership renewal. If you're not a member of ECA yet, answer the quiz for your chance to win a free one-year membership!

Your name:

Company:

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Circle the correct answer:

1) How many medals did Egypt score at the Culinary World Cup'10?

a) 7

b) 5

c) 3

2. In which category did Egypt score the 2nd Best Overall Score?

a) Tapas & Show Platter

b) Pastry

c) Showpiece

3. Which hotel won the Chef's Grand Prix Team competition at Hace'10?

a) InterContinental Citystars

b) Conrad International Cairo

c) Hurghada Marriott Beach Resort

4. Nasi Goreng and Mie Goreng are:

a) Fried rice and fried noodles

b) Steamed rice and fried noodles

c) Steamed rice and steamed noodles

5. Which of the following ingredients is used very frequently in Indonesian cuisine?

a) Eggplant

b) Peanuts

c) Lentils

6. 6Which of the following popular Indonesian dishes is vegetarian?

a) Satay

b) Nasi Campur

c) Gado Gado

7. Thanks to the efforts of WACS president Gissur Gudmunsson, among others, WACS recently inaugurated:

a) New Culinary Training Centers

b) Chefs Without Borders program

c) International Team Competitions

8. According to Michael Koth, General Manager of the Semiramis InterContinental, Egyptians have a natural advantage in service because of their:

a) Physical strength

b) Tradition of service with dignity

c) National education system

9. Who of the following famous chefs is Spanish?

a) Auguste Escoffier

b) Adria Bulli

c) Jamie Oliver

10. Auguste Escoffier was very well-known for his:

a) Kitchen organization, education & charity work

b) TV shows

c) Introduction of fusion cuisine

The correct answers to the Chef's Corner quiz of issue No. 62 are:

1. The Mayas and Aztecs made a frothy, spicy chocolate drink using:

Chili peppers, cornmeal and other ingredients

2. Which explorer introduced bitter chocolate mixed with sugar to the Spanish courts?

Christopher Columbus

3. What is one of the most popular food flavors in the world?

Chocolate

4. What is the most commonly used stock in Japanese cuisine?

Dashi

5. Somen and udon are Japanese noodles made of:

Wheat

6. Which number plays a symbolic role in Japanese cuisine?

7. Which of the following Japanese dishes is deep-fried?

Tempura

8. Which cheese keeps its shape when grilled?

Halloumi

9. Antoine Carême was the founder of which cuisine?

Grande cuisine

10. Which celebrity chef is very well known for his charity work?

Jamie Oliver

Egyptian Chefs Association, 20 Salem Salem Street, Agouza, Cairo
Telephone/Fax: 020-2-3335-6446 or 020-2-3762-2116 / 7 / 8
CONTACT US: egyptchefs@egyptchefs.com