Vegetarian Cooking Test

Only one answer per question is right. Please choose the right answer.

Passing points: 7 from 10 points

Which one of the following storage methods is the right method to store Tofu?

Which one of the following nutrient descriptions is specific for tofu?

Which one of the following ingredients is a good substitute for fish bones when making a fish stock?

Which of the following foods are suitable to use as meat substitutes?

Which one of the following diet descriptions belongs to a vegan diet?

Which of the following foods absorb flavors very well?

Which one of the following is suitable to use to make dips and spreads?

Which one of the following vitamins vegetarians might need as a diet supplement due to not eating meat or products derived from animals?

Which one of the following products is a wheat-based product?

Which one of the following vegetarian diets allows the consumption of fish?

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شكرا!!