An experienced Executive Chef is currently seeking a new leadership role within a Catering Company or Central Kitchen in Cairo.

With over 15 years of culinary management experience spanning high-volume central operations, premium catering companies, and luxury 5-star resorts, he brings proven leadership, menu design expertise, and rigorous kitchen management skills.

Professional Experience Highlights

• Executive Chef | Saffron Italian Company (March 2024 – Present)
• Executive Chef | Grace Company (May 2016 – February 2024)
• Executive Sous Chef | Aurora Oriental Resort Sharm El Sheikh (Oct 2015 – May 2016)
• Executive Sous Chef | Caribbean World Resort Soma Bay (Aug 2013 – Nov 2014)
• Executive Sous Chef | Laguna Vista Hotel Sharm El Sheikh (Sept 2012 – April 2013)
• Senior Sous Chef | Sonesta Pharaoh Hotel Hurghada (Sept 2009 – Sept 2012)

Contact Information

• Name: Sherif Murad
• Phone: 01005016945
• Email: [email protected]

Please note that the ads will be removed automatically after 30 days