Which one of the following temperatures is the minimum internal core temperature required when reheating potato dishes for service?
Which one of the following types of potatoes is suitable to use for making bread, cakes, pies and puddings?
Which one of the following temperature ranges is the correct temperature range for storing potatoes?
Which one of the following preparations has the lowest potato waste percentage?
Which one of the following types of potatoes has the lowest starch content?
Which one of the following types of potatoes is the most suitable for frying?
Which one of the following describes the main reason for the importance of potatoes in our diet?
Potatoes originated from which region?
Potatoes are high in which of the following nutrients?
Which one of the following types of potatoes is similar in flavor to the sweet potato?
Which of the following dishes are deep-fried potato dishes?
Which of the following temperature ranges is the right temperature range for the oil in a deep fryer for blanching potatoes?
Which one of the following potato dishes has Duchesse potatoes as its base?
Which one of the following describes the correct content of Duchesse potatoes?
Which one of the following percentages is the approximate waste percentage when cutting Chateau (barrel-shape) potatoes?