The Egyptian Chefs Association is proud to announce and warmly welcome Telal as our newest Diamond Sponsor. Telal’s story is rooted in ambition, heritage, and a deep respect for quality. The company’s name is inspired by the historic Sinai Hills in North Sinai, dating back to 6000 BC, where the cultivation and pressing of olive […]

The “Tabliyya Masr” initiative, in cooperation with the ECA, recently organized a specialized workshop focusing on intellectual property rights in the culinary field. The event aimed to raise professional awareness about how ideas, recipes, and brands in the food sector can be protected and legally documented.

The Egyptian Chefs Association (ECA) recently organized a specialized workshop focused on European pastry, continuing its mission to support culinary education and professional development within the hospitality sector.

The Egyptian Chefs Association is proud to welcome The Cascades Golf Resort, Spa & Thalasso as our newest Corporate Member.

Reaffirming its commitment to social responsibility and sustainable community impact, Wadi Food – a sponsor company of the Egyptian Chefs Association – has announced a humanitarian partnership with the Baheya Foundation to support women battling breast cancer, under the slogan “Your Choice Protects Her.”